Cheers!

Friday, September 12, 2014

It may be September, but summer ain't over yet - there's still time for one last float.



Dark Chocolate Bourbon Cherry Soda Floats

INGREDIENTS:

  1. 1 pint of dark chocolate ice cream
  2. 4 ounces of bourbon
  3. 2 bottles of cherry soda
METHOD:
Fill glasses with ice cream.
Pour in 1-2 shots of bourbon (or lots more). 
Pour in soda. 
Drink. 
Enjoy!

They practically make themselves.

Image via.
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