1/4
cup
plus 2 tablespoons sugar
1
teaspoon
ground cinnamon
1/4
teaspoon
grated nutmeg
1
1-pound ball pizza dough
2 tablespoons butter, melted
2 tablespoons butter, melted
1/2
cup
pepitas (green pumpkin seeds) or pistachios
Directions
Fill a medium saucepan with water and bring to a boil. Drop the peaches into the water for 10 seconds. Remove and rinse under cold water. Use a small knife to slip off the skins. Cut each peach into 8 wedges; set aside.Combine the ricotta and 1/4 cup of the sugar; set aside. In a small bowl, combine the cinnamon, nutmeg, and remaining sugar; set aside.
Yum! Perfect for Father's Day, no?
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